Breakfast Menu
Weekdays 7:30-11:00
Homemade Granola, Greek Yoghurt, Berry Compote (V,GF,N)
手工燕麥脆片配希臘乳酪, 雜莓醬
$78
Toasted Banana & Pecan Bread, Berry Compote, Cashew Anglaise, Syrup (PB,N)
香蕉胡桃蛋糕配雜莓醬, 英式腰果蛋奶醬, 糖漿
$88
Smashed Avocado on Toast,Chilli Jam, Rocket (PB) (+$28 for two poached eggs)
牛油果配吐司, 甜辣醬, 火箭菜 (+$28 追加兩只水煮蛋)
$88
‘Servo’ Benedict, Poached Eggs, Cured ham, Vadouvan Crème Fraîche (N)
班尼迪克蛋, 風乾火腿, 印法香料鮮奶油配吐司
$108
Scrambled Tofu, Shiitake, Baby Spinach, Chipotle, Toast (PB)
炒豆腐, 鮮冬菇, 菠菜苗, 墨西哥辣椒醬配吐司
$88
The Bogans Breakfast Toastie, Avocado, Cheese, Chipotle (V)
澳式早餐三文治, 牛油果, 芝士, 墨西哥辣椒醬
$88
Smoked Trout Tartine, Sour Cream with Chive, Pickles and Egg
煙熏鱒魚配香草酸奶油, 醃製小黃瓜, 煮雞蛋
$138
Bacon Butty, HP Sauce
煙肉三文治配HP醬
$58
PB – (Plant Based)
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V (Vegetarian)
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GF (Gluten-Free) •
N (Contains Nuts)Gluten-Free Bread available
Please inform our staff about any food allergies or dietary restrictions before placing your order
10% service charge will be added for dine-in